MakeBetter for buyersProcessors · Retail · Food service

Buy the spec,
not the name.

Every supplier names a cut their own way, in their own language. AI reads each offer onto your spec and checks the plant behind it. What you buy, from whom and at what price stays your call.

Send us one spec See a round of offers
  1. No. 01Pork collarBoneless, rindlessOpen the spec sheet
  2. No. 02Pork shoulderBoneless, rind off
  3. No. 03Pork legBone-in, rind on
  4. No. 04Beef chuckBoneless roll
  5. No. 05Beef forequarterBone-in, quarters
  6. No. 06Beef ribeyeBoneless, lip on
  7. No. 07Beef trimmings80% visual lean
  8. +No. 08Your cutSend us the spec

01The name

Six names.
One spec.

The same collar arrives as cabecero, Nacken, karkówka and échine. AI reads the product name in any of 40 languages and maps it to one clear spec. You compare the meat, not the words.

As offered this week Pick a name

Spec sheet · No. 01 Pork collar, boneless, rindless Your spec · fresh, vacuum packed
Species
Porkyour spec
Cut
Collar (neck), from the shoulder“Cabecero de lomo”
Bone
Boneless“deshuesado”
Rind
Rind off“sin corteza”
Fat cover
Max. 5 mmyour spec
State
Fresh, 0 to 2 °C“fresco”
Packing
Vacuum, 2–3 kg pieces“al vacío”
Shelf life
21+ days left at deliveryyour spec
Plant
EU approved · IFS or BRCyour spec
Read byAI · 6 names, 1 specProducts & specs · Carcass AI
Signed off byYouPrice, supplier, any difference

02The offers

Like with like.

You send one request. Offers come back as PDFs, emails and WhatsApps. Each is read onto your spec, with freight and currency added, so the prices line up. The choice is yours.

Names read Carcass AI Freight from recent carrier quotes BOSS Plants and companies checked Registry Request sent, weekly benchmark MeatBorsa

03The plant

Checked before you buy.

Behind every offer is one company and one plant. Its registrations, plant approvals, export approvals and credit are on record, and you see the checks on the file before you place an order.

77,672+meat companies on record across Europe, one identity each.Companies · Registry

Supplier file
Pork plant · Aragón, ESThe offer you shortlisted for Lyon
Registry
Company
One identity · VAT and trade register matched
Plants
Cutting plant · EU approval number on record
On record
Since 2001 · 2 plants
Export approvals
UK, CH, JP
CompanyOne identityVAT · register
Export approvals3 listedUK · CH · JP
CreditGoodchecked 06 Nov 2026
IFS FoodValidto 03 / 2027
A buyer in a navy shirt checks an offer on a tablet at the goods-in bench, while two colleagues in white coats look over an open carton of meat

Photo · 4:5A buyer at goods-in checking an offer on a tablet, cartons of chilled meat on the steel bench.

04After yes

Then it is followed to your dock.

  1. Order

    The supplier’s confirmation, by email or WhatsApp, typed in as your order.

  2. Papers

    Invoice, CMR and trade documents filled and checked against the order.

  3. Truck

    Carrier quotes ranked. The truck followed until the meat is in.

Orders, documents & transport · BOSS

05Your spec

Send us one spec.

Any cut, any language, any format. We read it onto one clear spec and show you how your next round of offers would look. Thirty minutes, on a call.

Book a call

[email protected]Sofia · Zagreb · Berlin · London · Warsaw · Osaka

New supply requestDraft
PDF spec-collar-lyon.pdfYour spec · French · 2 pages
Read as
Pork collar, boneless, rindless · fresh · vacuum
Volume
2 trucks a week · 8 weeks
Delivered
DAP Lyon, FR
Send to
Checked suppliers who can do this spec
Email us your spec

Nothing goes to a supplier until you say so.